Things were looking pretty good just a few weeks ago. After faltering for a while, I finally got my head on straight, lost six pounds in a week, and was well on my way to a new, svelte self. What a difference a few spins of the earth upon its axis makes.
I know y’all like my graphs, but boy, I’m not in the mood right now. It’s November, and Halloween is behind us, which means The Season is now unmistakably upon us. I’m doomed. I can see the four signs of the apocalypse already:
- Eating whatever falls in my lap, no questions asked.
- Walking around in a constant state of I-want-food.
- Not logging anything on The Daily Plate anymore.
- And, as already mentioned, it’s The Season.
A year ago I was doing awesome and was still nervous about The Season. I nearly made it through, but still popped up some pounds right at the end. I’m at the exact opposite position this year, so I’m a bit afraid of where this is heading. Perhaps the fact that I’ve already done it seventeen times over the last nineteen years has something to do with it. Those who do not remember history are condemned to re-heat it.
I’ll check back in on December 3, the next first Thursday of the month. Hopefully by some miracle, I’ll still be below 204, which is my post-Onederland high. If I’m actually in Onederland again by then, I’ll celebrate with a ginormous plate of Christmas cookies.
Winner, Winner, Chicken Dinner
Almost forgot! Last week I had a book drawing. Thanks to random.org, the lucky comment #4 was chosen. Tonia, please visit the Contact page and send me your mailing address. Congrats! Prize disclaimer: if I don’t hear from you in two weeks, I head off to random.org to pick another winner. So it’s sort of a “must be present to win” kind of thing.
NaNoWriMo
Today is Day Four. I’m waaaaay behind too. Anyone out there doing it? Are you ahead or behind schedule? Go ahead and chat about it below. In the meantime, I decided to share my Word templates and fonts with the rest of the world. Click here for details.


I just realized it’s been seventy-three days since I’ve mentioned anything about my weight. I know! It’s hard to believe the earth is still rotating on its axis. I thought for sure we would have crashed into the sun if I ever stopped publicly reporting my weight on a weekly basis.


“Wow! How did you do it, Charlie?!” Yes, I can hear you asking the question already. Those who’ve been around the whole time might remember it all started with this little gal and my all-time high blood sugar reading of 161. At that point I decided to cut out high glycemic foods. And I did for a while. (Never mind the fact that just this afternoon I ate bunches of chips, cookies, and various other snacks of the sugar and/or flour variety. I’ve far from got this thing licked.)



